Posted on September 26, 2021 by adminPictures of 9/25 Pork Loin Rib Cook The response is not a valid JSON response. Ribs seasoned mid-morning, chilling until the Smoker is up to temp. Getting the smoker charcoal bed lit and going. Setting the hanging hooks, with a secondary safety hook – didn’t end up helping the one that fell. Ribs hung up and ready to go! Ribs Sauced, ready for the final stretch!